| Food Item |
Quantity |
Calories |
|
Potato, mashed |
1 cup |
180 |
|
Squash, summer |
.5 cup |
55 |
|
Onions, white, raw |
4 ounces |
40 |
|
Pepper, sweet red |
1 medium |
25 |
|
Vegetable oil |
1 tablespoon |
120 |
|
Total 420
|
|
Broccoli |
4 ounces |
30 |
|
Carrot |
1 |
30 |
|
Rice, brown |
.5 cup |
110 |
|
Cauliflower, raw |
1 cup |
30 |
|
Margarine, regular |
1 tablespoon |
102 |
|
Total 302
|
|
|
| Food Item |
Quantity |
Calories |
|
Corn, on cob |
1 ear |
85 |
|
Spinach |
1 cup |
10 |
|
Butter, regular |
.5 tablespoon |
51 |
|
Total 146
|
|
Lettuce, head |
1 cup |
15 |
|
Tomato |
1 medium |
20 |
|
Celery |
1 stalk |
5 |
|
Dressing, low-calorie |
1 tablespoon |
15 |
|
Total 55
|
|
Asparagus |
4 ounces |
20 |
|
Peas |
1 cup |
125 |
|
Avocado |
1 medium |
305 |
|
Total 450
|
|